A Taste of Taiwan in Cebu: Tien Ma's Taiwanese Cuisine

    Taiwanese cuisine might be relatively new for some Filipinos, but it will surely capture the nation's heart and appetite with its unique flavors. For those who haven't been to the quirky streets of Taiwan, you no longer have to book a flight to taste the country’s delectable delights.

     From light bites to full meals, you’ll find affordable and traditional Taiwanese foods at Tien Ma's. Whether you come for a quick fresh hand-crafted noodle or a newly-steamed Xiao Long Bao, there’s a good chance that Tien Ma's has what you’re looking for. 

About Tien Ma

Tien Liyuan (Tien Ma) was born in 1932 in Fang-shan township, P'ing-tung county, Taiwan. She spent her childhood in coastal southern Taiwan helping her mother cook and prepare meals for her younger siblings for their lunch boxes to school. She moved to Zhongshan District in Taipei as a young adult and perfected her Xiao Long Bao recipe while working in the kitchen at a local high school. She then opened her own stalls selling her legendary Xiao Long Bao in the night markets of Taipei. She has then retired and has passed on her secret recipe to bring the best and most authentic Xiao Long Bao to us in Manila.

Tien Ma's hearty and oh-so-good Xiao Long Bao

Utilizing authentic Taiwanese secret recipes developed by extensive research and development, Tien Ma's has delighted local Filipinos with its legendary Xiao Long Bao (soup dumplings), Beef Noodle Soup, Three Cup Chicken, Steamed Lapu Lapu in Soy Sauce, seafood and other delectable, affordable Taiwanese dishes. 

 Tien Ma's flavorful with a kick of spice Laksa

One of Tien Ma's dish made of their handcrafted noodles

Inside the restaurant, you can witness Tien Ma's talented chefs pouring their hearts out in creating their special noodles

Aside from its delicious Xiao Long Bao, Tren Ma's also prides itself on serving freshly handmade noodles. The store also serves a great variety with some tasty Laksa and Chicken Wings with BBO Sauce also available on the menu. With its great-tasting food and affordable prices, Tien Ma's has continued to grow with a strong following of regular customers, which has paved its way for continuous expansion.

Another must-try item from Tien Ma's extensive menu is the infamous Fried Spare Ribs and Taiwanese Popcorn Chicken!

 Tien Ma's Spare Ribs

 Tien Ma's Popcorn Chicken

Anyone would love to finish off everything with a room for Tien Ma's Mang Tu Bread which goes so well when dipped in condensed milk then paired with tea or coffee!

Tien Ma is a perfect place for dining out with your family members or group of friends for it has a clean, spacious, and photo-friendly area.

Mr. Eric Ng Mendoza and family - congratulations!

With 9 branches nationwide, Tien Ma's has been bringing the taste of authentic Taiwanese cuisine to the palette of the Filipinos. This branch is the 10th branch nationwide and it is the first branch in Cebu and the Visayas region.

The Cebu store is a franchise of Cebuano businessman, Eric Mendoza. The Figaro group of companies composed of brands such as Figaro Coffee, Angel's Pizza and Tien Ma's Taiwanese cuisine.

Tien Ma's Taiwanese Cuisine is located at Meerea High Street, an arcade that is continuously transforming Cebu's dining and entertainment experience by bringing fresh and exciting

brands to the table.